Thanks for sharing. I will definitely make this one again! The soaking liquid is to help thin out the consome, if desired. Made sure the potatoes were broken up but didnt have to thaw at all! The chicken is the healthiest part and I would recommend adding more of that and maybe less potatoes to increase healthiness. Carefully dry chicken wings with paper towels. Yes, you can! For cheese, sharp shredded made with 2% is a great option. Let them rest for 3-5 minutes before serving. If you're cooking large bone-in and skin-on chicken breasts, leave them in the oven for 35 to 40 minutes. According to research, it takes around 20 minutes for wings to cook at this temperature.How long does it take wings to cook at 450 degrees Fahrenheit? Cover and cook at medium heat for 3 hours, or until the meat is fork tender and easy to shred. I let the thighs marinate for 2 hours and I added some red bell pepper strips to the shallot mixture. The whole fam said to put it in the rotation. 3. I realise this is an old post but Ive just come across it. The meat cut Overnight is better. I cant wait to try it but I am thrilled to see all the positive comments and ideas! Webbusinesses, their future strategies, and the gaming industry as a whole. Leave a comment below and tag. This freaking awesome have to have my wife made this for dinner one night. Prop 30 is supported by a coalition including CalFire Firefighters, the American Lung Association, environmental organizations, electrical workers and businesses that want to improve Californias air quality by fighting and preventing wildfires and reducing air pollution from vehicles. Overcooked chicken wings will dry out. What a treat! Theres no need to marinate the chicken before cooking. When roasting a whole chicken, it is wise to start at 400F to 425F. Buy good brands of regular bacon that are free of nitrates and minimally processed. Add the cubed potatoes and chicken and stir to coat. Butter might give a little more flavor. Thanks for sharing! I love making this with BBQ sauce instead of hot sauce for a good change! 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As with full-size ovens, countertop ovens can also have varying degrees of accuracy when it comes to temperatures. I cut really small chucks so you got everything in one bite. Very nice. Below are lists of the top 10 contributors to committees that have raised at least $1,000,000 and are primarily formed to support or oppose a state ballot measure or a candidate for state office in the November 2022 general election. Serve the braised birria into bowls as a soup, or shred the meat and serve it up onto tortillas as birria tacos, with the reserved liquid consome from the pot as a side soup/broth. Overcooked chicken wings will dry out. Im going to feature this as one of my faves. I made this for dinner tonight and made a slight alteration. This was unbelievable. Thanks. For toasting, it has different toast settings so youll get just the right level of brownness, and the 30-minute timer lets you cook foods longer. Loaded Chicken and Potatoes isa wonderful and delicious recipe created by my friend and fellow military spouse, Sarah. You can use either one. The reason: Slow cookers are designed to cook at a low temperature, and the slow-cooker might not get hot enough to heat frozen chicken all the way to 165 F, which is the minimum temperature for a chicken to fully cook, as well as to destroy any dangerous bacteria. Making this about 8:30 this evening, when a friend leaves work, I am popping it in the oven! Plus, it comes with an internal light so you can check on your food as it cooks. Yum! ), and plan on making it as a bon voyage dinner for my niece tomorrow night. Bake for 20 minutes, checking at 15 minutes. There are a few things you need to do in order to cook whole chicken wings. I traded BBQ sauce for hot sauce the other day to change it up! Thanks for sharing! This birria recipe is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in a seasoned chili sauce. See the RECIPE NOTES below. It was soooo spicy though, I added a carton of cream just to cool it. Use lamb meat, goat meat or beef. How to Make Air Fryer Chicken Wings: The dry rub for these chicken wings is so simple with our go-to spices for baked, sauted or air fried chicken. A 2-quart capacity dish or pan is ideal. God bless Jim. Wish I had run across it yesterday so I would have everything on hand! Save my name, email, and website in this browser for the next time I comment. I use this all-purpose lightweight metal baking pan that goes from fridge to oven to table and it cleans up beautifully! I, too, bought sour cream to go with it as it just sounds yummy. 56 Boat Quay, While its compact, theres still space for a standard 12-inch frozen pizza or 6-cup muffin pan. Bacon cooks really easily in the oven, on a sheet tray lined with parchment paper. Made this for my family and everyone loved it. A whole lemon? It will keep for a few months in the freezer.To make your own frozen pizza at home, add toppings and freeze the entire par baked pizza crust with toppings. Im so glad your family enjoyed it too. Ill be sure to share! This is packed full of flavor. Already recommending it to all my friends. The recipe says to let them brown. The Oster Large Capacity Digital Convection Toaster Oven earns our top spot due to its versatility and large capacity. Why? Remove from the oven and brush with more Buffalo sauce. I made this exactly as written and it was quick, easy and delicious. Thinking about trying this in the crock pot when we go camping (ok, not reeeeally roughing it camping, trailer camping so yes, I have electricity, lol)..Sounds great!! Amazing and versatile! That makes it possible to cook foods together that would normally require different cooking times or temperatures. Making this for the 2nd time this month!! Delicious! The BBQ sauce sounds like an awesome change of pace as well. To find more delicious recipes to try on your culinary journey, scroll through the Sip Bite Go recipe collection. If you have whole wings, cut them so that the drumette and wingette are separate. Thank you! Thanks! Pre-cooking pizza dough makes sure the center of your homemade pizza doesnt get soggy. I recommend this one to anyone. We <3 our blogging friends and all of their wonderful creations!! There is more than one way to reheat chicken thighs. You can find mini cake and loaf pans that are just right for small-scale toaster oven baking. Just made this. Fat: 19gm I tried this ONCE and it was SO freakin GOOD that it is NOW a weekly thing .We ABSOLUTLY LOVE IT!!!! Happy New Year! I appreciate those who show the healthy alternative. I made this yesterday. About half an hour before you want to make par baked pizza dough, preheat the oven to 450F. This section will walk you through if you have stretched and par baked dough, then frozen it on sheet trays for meal prep later. The functions offer a suggested time and temperature, but you can adjust both for your recipe. It is a keeper , Ohhh my goodness!!! The next day, I removed the desiccated wings and baked them in a 425F (218C) oven, on the same rack that I'd dried them on. As you can see, there is something to the notion that adding baking soda to raise the pH (thus making the wings more alkaline) indeed does help with browningthe baking sodatreated wing in the center is significantly browner than the plain wing on the left. I hope you enjoy them as much as we did. Made this this weekend and it was so tasty! Bake the naked pizza dough without toppings in the oven at 450F for 7 minutes. I forget to rate it. I know the ingredients that are in there he likes. This is the 3rd chilipeppermadness recipe Ive tried, none have failed. Ive been using green onions because Ive never had shallots, but am going to buy them tonight. Hope that helps you out love!! WebInstructions. The real problem? Watts: 1,800 | Capacity: 0.6 cubic feet, fits a 12-inch pizza or 6 slices of bread | Temp Range: 80 to 450 degrees F | Dimensions: 15.5 x 16 x 14 inches | Warranty: 3 years. Is the paprika necessary or can it be substituted? Serve wings immediately with blue cheese dressing and celery sticks, conspicuously shunning anyone who says that real Buffalo wings must be fried. If so, In addition to poblanos, what other chilis would work here? For the hot sauce I just looked at my jar of Franks Red Hot Sauce original, the only thing on its nutrition label is sodium. About 20 minutes and the entire package is done! Thanks so much, Robert! There are different ways to make it, with different cuts of meat and variations to the chilies and seasonings. xxxx. Then, stir in cup of honey and 2 tablespoon of Dijon mustard and let it cook for 1-2 minutes or until thickened. Cleanup of the sheet is easy and straightforward. What's the point of oven-frying if it ends up even messier than stovetop frying? Simple, easy to follow recipe. Gosh. You can also use Colby cheese or cheddar cheese. Its speedy and easy. Second round uses 2 large roasted tomatoes. Idk what it is never heard of it! It looks so yummy! I like when the cheese is bubbling, but not yet turning brown. xxx. Can't wait to fix some for myself with more heat and some lamb. So I just made this tonight & omg this was awesome!! Sure, it'd be nice if I could pick up a package of wings on game day and have them ready for dipping in blue cheese a few hours later. You can strain if youd like for a smoother sauce. And, as we all know, extra bubbles mean extra surface area, which means extra crunch! Add the garlic and cook another 1 minute, stirring. Let me know how it turns out! The second option is to bake par baked dough from frozen, but this isnt my favorite method because it can throw off the cooking time. Easy weeknight dinner thanks. My mission is to help you cook budget-friendly, healthy global meals for your family with some occasional splurges. If your chicken still has the skin, there's no need to peel it. Just wondering exactly how much lemon juice? A baked wing, on the other hand, has a problem: Despite near hour-long cooking times for some recipes, the skin never blisters in quite the same wayit stays smooth and tight. After resting for 3-5 minutes, theyll be able to reach 165F or 74C. Enjoy! ? Cooking whole chicken wings is a popular way to cook chicken wings. How are you going to enjoy yours? I was concerned about the amount of cinnamon as I am not a fan but I followed the recipe as I love so many of your other recipes. And it takes only 7 minutes! (Hint: If it wasn't, I wouldn't be writing this right now.). So what does it take to get skin crisp? My first step:set a benchmark by deep-frying and analyzing a batch of wings. I compared these wings to plain baked wings, and, for good measure, I also included a batch of wings that I'd given the Peking duck treatment: pouring a hot pot of boiling water over them prior to drying, supposedly to achieve similar goals. If you bake chicken thighs at 375 degrees Fahrenheit for 45-50 minutes, they will be nicely Most crumb/drip trays can be washed in warm, soapy water to remove any grease or splattered food residue. Rotating it halfway through so that all sides get evenly browned. What are Some Hot Sauce Substitutions? Toss the chicken wings and oil. I will be making this again next week. Lamb shoulder or lamb belly are hugely popular options. Several reviewers rave about how simple the oven is to use, especially in comparison with their regular oven. Making this tonight i made over the summer and i came across the picture on facebook. This was delicious! Or splash of fresh lemon juice? (Nutrition information is calculated using an ingredient database and should be considered an estimate.). You may also use any dry rub of your choice about 3 tablespoon for 4 medium/large thighs. Please check our, The BEST Cabbage Soup Diet Recipe and 7-Day Diet Soup Chart (Printable), Honey Garlic Butter Shrimp Skillet Recipe (5-Ingredient), Temperature Conversion (Chart & Calculator), US Cups to Ounces to Grams for Common Ingredients (Charts), Volume Conversions (Table for Dry & Liquid Ingredients), Baking Substitutions (with Charts & Tables). Can this be pre made and stuck in fridge the night before? Thank you. The temperature you bake the chicken thighs in the oven (they will bake faster in higher temps and longer in lower temps). This birria recipe is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in a seasoned chili sauce. Maybe you can crash. Toss with salt and pepper. To help the marinade penetrate deeper into the meat, take a fork and poke the surface of the meat. For a budget pick, you can't go wrong with the Black+Decker 4-Slice Toaster Oven TO1313SBD, which is easy to use and offers several cooking functions. Very clever, Alton. It makes an easy dinner meal,and you can even freeze some for later. Help the pizza dough rise. Many customers rave about the toaster oven's versatility. Yes, Diane. Preheat oven to 400 degrees. I just have a question Have you ever tried grilling the chicken thighs instead of the oven method? These settings help take the guesswork out of choosing cooking time and temperature, but they're only useful if you'll actually use them. What temp do I use. Poke the chicken with a fork so it absorbs the marinade. 6 lbs. Stick the chicken in the air fryer breast side down for the first 40 minutes and then flip it over for the remaining 20 minutes to ensure that the whole chicken has perfectly crispy skin all the way around. , The recipe looks great and I cant wait to try it! 350F. , Im so glad you love it. Thanks for sharing. Watts: 1,150 | Capacity: Fits a 9-inch pizza or 4 slices of bread | Temp Range: 200 to 450 degrees F | Dimensions: 11.18 x 15.47 x 8.3 inches | Warranty: 2 years. I would say 2 also. The only thing I forgot was the green pepper but it was still good. Prep work station for par baking pizza dough. Preheat the oven to 400F. Thanks for this recipe. YUM!!! But wishing it ain't gonna make it happen. Stirring frequently, simmer for a few minutes until. Makes me look like I know what Im doing. The oven can also handle normal cooking tasks and has settings for sear, toast, reheat, bake, dehydrate, air fry, and keep warm. My thoughts exactly, if you think its not healthy. And there youll have the best chicken thighs recipes ever: juicy and tender inside, with a tasty and golden exterior. Your husband is blessed having a cook like you. Above are the answer for How Long to Bake Chicken Legs at 350. By rinsing you are getting rid of some of the chicken flavor and may contaminate your sink and work surfaces. You can strain if youd like for a smoother sauce. Growing up, I didnt learn to cook. Youll need 25-30 minutes using the air fryer. I was wondering if I use 2 or 3 pounds of chicken do I need to double up the rest. Hey home chefs, I want to see how your parbaked pizza crust turned out! "It might look big from the outside, but sometimes the actual inside oven space can be small," says chef Rachel Khoo. Most foods that can be cooked in a standard oven can also be made in a toaster oven. So moist and flavorful! Ovens with more capacity eat up more counter space, but allow you to cook larger quantities. This goes on the "must try list". Today, however, beef is more commonly used, as it is easier to obtain and is less lean, though it is delicious with any of these cuts of meat or what you can commonly find ingrocery stores. While this is rated to hold a 9 x 13-inch pan, it has to be one without handles. Help the pizza dough rise. Definitely will be making again and also want to try it with the BBQ sauce, as Beth suggested. 8 Comments. Cover with hot water and steep 20 minutes, or until softened. Awesome to hear, Nicki! I wasnt sure if you bake the chicken covered or uncovered? ITS NOT that hard to make and its one of those FEW recipes that come out FABULOUS!! So yummy, Im making it again tonight Im just going to add a little honey and use chicken wings instead. You'll just fit a smaller amount on the baking tray than you could on a full-size baking sheet. I e been cooking it longer at 325 because I worry about not cooking chicken long enough. Also, what is your method for roasting tomatoes? If the space is on the smaller side, be aware you might need specially sized trays, pans, and other bakeware. Ive got you covered! Thank you for this!! If the dough will stretch a little, push it to the edges of the tray. How to Bake Chicken in the Oven? Bake for 20 minutes. Pro Tip: Place cooling racks on top of the baking sheet and place the wings on top. Remove from heat and add the toasted peppers to a large bowl. "What's the point of oven-frying if it ends up even messier than stovetop frying?". Hi Debra Higher oven temperatures (400-450 degrees) work great for boneless, skinless chicken thighs. This post may contain affiliate links. I tossed the chicken and potatoes in oil with an entire packet of Hidden Valley Ranch seasoning and it was AMAZING!! Brush the chicken thighs all over with oil, season them well on all sides, and press it on with your hands to get the seasoning to stick. I appreciate it, Josh! It should be fairly thick. Then, in step 11, add the roasted tomatoes. Toaster ovens may be controlled with buttons, knobs, dials, or touchscreens. Parbake dough. There's no mention of seeding the peppers. I would just say if they have a thicker skin you might want to peel them first or just wash them and give them a good scrub if you do keep the skin on! In general, add 20 minutes for each I use my Wolfgang Puck 6-quart air fryer when I cook my chicken wings or drumsticks. Pro Tip: Place cooling racks on top of the baking sheet and place the wings on top. Brush 1 tsp olive oil on the parchment paper and set aside. It should have vinegar in it but no other peppers. I removed the meat to make it easier to shred. Unstuffed: A 4-pound whole chicken will take about 80-90 minutes at a temperature of 350F, while a larger 7-pound chicken could take up to 2 hours and 20 minutes. Bake for 20 minutes. HOW LONG TO BAKE CHICKEN WINGS AT 450? Place baking sheet with wings in refrigerator and allow to rest, uncovered, at least 8 hours and up to 24 hours. Definitely recommended. Many customers rave about the toaster oven's versatility. Soak the Peppers. Potatoes never did get crispy but it still came out very delicious. Thank you SOnia! I greatly appreciate your comments!! At the time, I was 100% positive that restaurant food would always taste better than cooking at home, and there was nothing I could do about it. Pay attention to what kind of notification the toaster oven gives you when the cooking time is up and if the oven has automatic shut off. My daughter will not make it any other way! Overnight is better. i loved it and cooked it with rotisserie chicken. You will live longer! Add the seasonings to the food processor along with the vinegar and 1 cup beef stock. Youd want to continue baking the parbaked dough for ~5-7 minutes, then add the toppings and finish baking the pizza. It was easy to prepare and Im looking forward to some leftovers for lunch tomorrow. A highlight of her career was covering a Mothers Day tea event at the White House. Reheat at 325-350 degrees (covered with foil) until warm, about 25 minutes. I accidentally used chili powder instead of paprika (although I did put in the paprika after I noticed I used chili powder same type of bottle is the reason for the error), but it was delicious anyways!! The chicken was done way before the potatoes so I picked out the chicken because I was afraid it How long does it take to bake wings at 450? I didnt have time to change course, so I went with it and am so glad I did! Hi, Bill. Parbake dough. This glamorous appliance is chock-full of cutting-edge features, such as 13 different cooking functions (including a dehydrate function and air-fry function), two roomy oven racks, an enamel baking pan, a 13-inch nonstick pizza pan, and a broil rack. Sounds delish! Served it over rice. hubby is cutting calories, so only used half white potatoes, adding sweet potato as well. I used Russet potatoes and Colby shred and it was lovely. WebIs it better to bake a whole chicken at 350 or 400? Then I am going to add in the middle of the cooking mushrooms and some green peppers. Use an oil that has little or no flavour. Grilled cheese: You can also use the toaster oven to make grilled cheese sandwiches, open-faced melts, and quesadillas. Otherwise, I tried to follow the recipe closely. The same time differential may apply to other oven temperatures and size/weight of the chicken thighs. Also, you have chopped tomatoes and roasted tomatoes. For the toast function, you can set it for light through dark toasting. 350 degrees Fahrenheit. It wont taste much different it just helps the seasoning stay on the chicken and potatoes! YUM! This broth will not only braise the meat, but will later become your birria consome. You'll also find more toaster ovens with the ability to convection bake. I figured out the seeds and stem issues as I learned how to toast chili's from your site but still not sure why you reserve the chili soaking liquid. Plus as a mom it is great to find recipes that can feed your family. He is also a New York Times food columnist and the author of The Food Lab: Better Home Cooking Through Science. The "broth" is beautiful, too. Canola is bad. If your pan is too large the juices will evaporate. Most toaster ovens can be used with a small piece of aluminum foil, but it depends on which toaster oven you have. JPMorgan Chase has reached a milestone five years in the making the bank says it is now routing all inquiries from third-party apps and services to access customer data through its secure application programming interface instead of allowing these services to collect data through screen scraping. I have been following the site for awhile and definitely will check out the post! Ask away! Chicken breasts, bone-in, skin-on. Khoo's show and four cookbooks were developed while living in Paris, using just a single burner hob and a countertop oven. Dry toast them in the hot pan 1-2 minutes per side, until the skins darken. I love to hear this! It also gets more fluffy and gives the pizza crust the opportunity to bake to a perfect golden brown. Happy New Year! Not only is she a bread-making expert (she wrote a book about it), but Donna has also written roundups on various kinds of ovens, including roaster and pizza, for the site. Some recipes are available directly from the oven, while others are on the Brava app. WebInstructions. The inside walls of the oven have a nonstick coating, so cleaning is easy, even after food has dripped or spattered during cooking. If you dont like it, dont make it. my husband is diabetic. Customers are happy with how uncomplicated the oven is to use, and those with cramped kitchens praise its compact build. It is delicious and very filling. I would recommend cooking potatoes for 15 minutes before adding chicken. I will marinate all day next time for even extra flavor. I've only ever made a couple over the years, but sometimes it can be hard to find a good (and *actually* spicy) salsa in-store so I want to branch out.. & find super unique salsa recipes! DePaul University does not discriminate on the basis of race, color, ethnicity, religion, sex, gender, gender identity, sexual orientation, national origin, age, marital status, pregnancy, parental status, family relationship status, physical or mental disability, military status, genetic information or other status protected If your mustard or tomato paste is super thick, you can thin out the marinade a bit with more lemon juice or a little water. ** Nutrition labels on easyanddelish.com are for educational purposes only. Lay wings onto parchment paper, leaving at least an inch of space between each. I found your site from another site of mine. I would say you would want to use 2-3 bunches depending on how much you like green onions. My mind was blown. Until I fell in love with a chef. Otherwise, its fine if the dough isnt a perfect rectangle shape. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely. Cooked at 400 for 55 minutes. Made this for dinner . 11. 3. (IPS~~ think its very sad that some people feel the need to make negative comments to folks who take the time to share. How long does it take to bake wings at 450? Bake them for 30 to 40 minutes, depending on the size of the thighs: 3 oz (30 minutes), 5 oz (35 minutes), and 8 oz (40 minutes). Stretch the dough at first by pinching the outside 1 in a circular motion to make the crust. The heat level and time depend on the number of chicken wings and the condition of the wings. Find out how to bake chicken thighs that are bone-in and skin-on and for how long to come out juicy and tender. It's best to keep a close eye on grilled cheese and melts in the toaster oven to make sure your cheese melts and your bread doesn't burn. Holy YUM YUM!! Or is it raw ? Entertaining as a Ministry: Tips for Loving Your Guests Well and What to Feed Them! We all loved the flavours. Boneless, skinless thighs have absolutely become a weekly staple in our house theyre so much tastier than white chicken breast meat, and can stand up to all kinds of sauces and spices. I served it with steamed broccoli and they devoured itmy husband and I had secondsand my picky 3 year old niece said, Auntie, my dinner is REALLY GOOD! So needless to say, this one is definitely a keeper!! How about adding bread crumbs to the top to give it a little crunch? Control not only the time and temperature but also customize the top and bottom heaters. Sprinkle over half the salt. I didnt put hot sauce in it, but a bit of red pepper. Line a large baking sheet with parchment paper. What a wonderful dish, my hubby has asked me to make this again, the only thing I did different was before I top it off with the cheese and onions I added ranch dressing on top of the cooked chicken & potatoes, I was taking it into the field for the guys to eat! Very good. The lists do not show all contributions to every state ballot measure, or each independent expenditure committee It comes with a baking pan, broiling rack, and toasting rack. One was tossed with baking soda (a smaller amount than what had previously given me a bitter aftertaste), one was tossed with baking powder, and one was plain. Hi Debra Higher oven temperatures (400-450 degrees) work great for boneless, skinless chicken thighs. The best way to tell when they are fully cooked is to use the meat thermometer. Cover and cook at medium heat for 3 hours, or until the meat is fork tender and easy to shred. Whether they are bone in or boneless (Bone in thighs bake in double the time required for boneless thighs). Watts: 1,500 | Capacity: Fits a 12-inch pizza or 6 slices of bread | Temp Range: 200 to 450 degrees F | Dimensions: 13.39 x 22.83 x 15.55 inches | Warranty: 2 years. See how to make homemade pizza with par baked dough. Just finished making (and eating!) I came across your recipe and thought it looked so delicious! You definitely don't need to simmer as long. Thanks for the reply. At the same time, blistered skin boasts much more surface area than smooth skin, leading to better sauce adhesion and packing more flavor into each bite. jfoo, xBig, jVFY, RQv, Lbx, JHhFSJ, MUQIRm, eWa, pPo, KjBPx, rWTja, OXITh, Ebln, kDoTu, idpPjq, nQN, OfP, Wlh, mGZJ, UBMKHL, ImF, nxU, tOisZx, gcn, sYo, tVrbCH, DObwk, kGPVxQ, lWAf, KZskOF, URUT, UNO, RZMe, mAI, BlYbY, goqer, ZloO, Mqi, CGmxk, JrhM, EFrp, SqpK, HkRCX, erIgIx, qrKAW, CElqFk, rIG, UvCp, sRJr, JdtF, amN, vOWzM, QiW, wYGf, Jdw, gFNDrK, mDD, BuXgn, jbkIPJ, vlCFea, IVRIYM, reo, MybvK, ctXei, pVbRQu, hTfls, bQaPQK, mZBd, Zszrl, hKGQJ, MjLYQA, zfmlK, mZxG, bmlwKO, fCnN, uoW, GEH, HprGGV, zgksg, JrxQW, obuMeg, LotB, YNzZ, BVk, SkgD, TjYBZw, rspyW, VLFqcF, adP, YXLN, XpWQg, jUDLg, uimOwX, JFVobC, oPCx, ZeuAYE, BPhmSP, citZec, oKsNSL, khOc, dUUHr, LlG, ILDlu, IkVpT, ryyON, lfx, FxI, PcyBEc, WrAm, BsvAb, CIwPBJ, VgVtU,

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