I used ground turkey and a very popular broth concentrate since I didn't have canned broth and it was equally delicious. This was a hit and I'll make it again! I also used dried onion and garlic rather than fresh. Good luck and I hope you enjoy it! ALL RIGHTS RESERVED. This one is going in the regular rotation. Substitute canned tomato products with 24-ounce marinara sauce plus 1 cup water for either cooking method. Who wants to be stuck in the kitchen doing dishes when you could be digging into a big bowl of delicious soup? I added double the pasta.which means once the leftovers went in the frig it was pasta as opposed to soup.but my family ate it both ways. My whole family loves this and Ive been sharing the recipe! Top each with a few tablespoons of shredded mozzarella, a slice of provolone and a sprinkle of Parmesan. Subscribe to my newsletter and follow on Facebook, Instagram and Pinterest, for all the latest recipes and inspiration! Hmmm, you're changing the whole recipe by doing that so I can't say what you'll need to do to call it good. Stir in the balsamic vinegar, ricotta and parmesan. So happy to hear your family enjoyed it! Added the spinach. So glad you're enjoying Lasagna Soup for the third time I'm so happy to inspire this. Visit FatFree Vegan Kitchen for hundreds of hand-tested recipes from Susan Voisin's kitchen. Refer to serving and storage instructions above. She's a graduate of the French Culinary Institute and author of the cookbooks, Plant-Based Buddha Bowls, The Probiotic Kitchen, Buddha Bowls, and Everyday Freekeh Meals. If you use ground turkey, Italian sausage, or meatless crumbles in place of ground beef, the recipe amounts and instructions stay the same. Price and stock may change after publish date, and we may make money off Do you think it would work to add it at the beginning and cook the full 4 hours? I love lasagna and I am very lazy in the kitchen so this recipe was perfect. This is awesome! When pressure cook cycle is done, you have 2 release options: 1) For al dente pasta, use quick pressure release (QPR) to release steam. The mix of Ricotta, Parmesan, and Mozzarella cheese adds rich, creamy flavors to this soup. Yes, any tomato products will work for this recipe as long as the amounts are similar. No change to cook time! In this easy slow cooker recipe, I recreated the classic flavors of a traditional lasagna, featuring the ever important ground beef, tomatoes, noodles and of course cheese lots of cheese! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I did use the 8 lasagna noodles & it was perfect. Call for Recipes: Share your favorite recipes with the Cooks.com Community! All my family loved it and ate every bite! Lasagna Classico $17.99 940 cal. This soup is DELICIOUS!!!! Add Add. I amped up the veggies by adding 1 diced red or yellow pepper, 8oz. Check out New Recipes, New Recipes II, New Recipes III and New My family loves lasagna with lots of meat in it, so I used both hot sausage and ground beef in this soup. I did add a bit of red wine, but I am sure it would have been just as delicious without it. I love love lasagna! Second, is the past cooked or uncooked before adding to the soup mixture. This recipe was tested in a 6-quart Instant Pot model. The Best Air Fryers Tested by Food Network Kitchen Are on Sale for Cyber Monday Nov 28, 2022. Just made this tonight and it was so delicious. It was perfect! Hi Nicole, yes, this should freeze well. We all loved the taste of hot Italian sausage in this Lasagna Soup recipe but other types of sausage would likely taste good too. Thanks for taking the time to leave a review! (I have a little one who hates spicy things). This thick and hearty Lasagna Soup is packed with fiber plant based protein. Thanks for the recipe. If youre cooking on low, youd add after 8 hours. Easy Crock pot lasagna soup recipe. I have two favorite crock pots. This was the first thing we made with our ninja foodi. Cook Italian sausage, lasagna noodles, and tomato-based broth all together in one pot for a cozy meal that's as delicious as it is easy. I work full time and am always looking for easy but delicious dishes. Scoop the soup into bowls and top with a generous scoop of the cheese mixture. At the end of pressure cooking time, quick release the pressure. This traditional Italian recipe will be a comfort food favourite. Add the tomato paste, basil, oregano, thyme, and chili flakes and cook 5 minutes, then pour in the wine. 217 Ratings Save. Season with salt and pepper. Your daily values may be higher or lower depending on your calorie needs. I havent made it in a slow cooker yet, so cant advise on changes to the ingredients or timing. Drain; drizzle with olive oil and toss. Continue to serving instructions. I made this last night and had to stop myself from eating the whole pot of it!! If you decide to make a batch on the stove, heres how to do it: in a large pot, brown the meat and set aside to drain the excess fat, then saut the onion and garlic. Soup should be easy to make and comforting to consume. Call for Recipes: Share your favorite recipes with the Cooks.com Community! Added some chopped spinach too. Im not sure what you may have done different, so I cant offer any tips unfortunately but I hope you still enjoyed it! I would recommend keeping extra broth on hand for reheating as suggested. It was delicious, and Ive added it to our list of recipes that we need to eat once/twice a month. Please refresh the page or try again in a moment. Put on the lid, set it to sealing and cook on Manual high pressure for 6 minutes. Yay! I like easy recipes where you can toss and go or do part now and part later, like bread, pizza or even ice cream. That soup looks amazing! Thank you so much! Discard the excess oil, if needed (tip: you can use tongs and paper towel to soak it up, rather than draining it from the insert). Hello, winter comfort food! Making it right now! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. When she tasted it, she said it was a new favorite. Add the chicken broth, tomatoes and 1 cup water; cover and bring to a simmer. I made this last night, as written, with the exception of adding a few handfuls of spinach at the end. Cant wait to try this recipe!!!! Its one of my familys all time favorite meals and inspired this {Slow-Cooker} Stuffed Pepper Soup. Also, I used turkey. This will prevent the noodles from absorbing all the broth in storage. Hi Margaret, yes, you should be able to freeze it. It certainly tastes like lasagna and is very filling. The soup was delicious! Comment * document.getElementById("comment").setAttribute( "id", "a41e5ecda1e9623b70b6031fc8d8af3e" );document.getElementById("c08a1a06c7").setAttribute( "id", "comment" ); I had been craving lasagna but didn't want to go through the hassle of making it. It was fantastic! Then, after 8 hours, I brown the beef and add it to the cooker? Reduce preparation time by using frozen diced onions and packaged minced garlic. Find recipes for all your favorite pasta dishes including lasagna, baked ziti, pasta salad, macaroni and cheese, and pesto. So, it needs to be cooked separately. Play with it and make it your own. Explore our popular recipes!. The only items added at the end are the pasta, cream and cheese. 1) do you drain the grease after sauting up the ground beef? Add the sausage, garlic and oregano and cook, stirring and breaking up the sausage with a wooden spoon, until the sausage is browned, about 3 minutes. If you continue to have issues, please contact us here. Cheers! Dinner Recipes Slow Cooker. The whole family will ask for it again and again! Im taking it to a soup dinner but we wont be eating until after trick-or-treating. Thanks for sharing your vegan swaps! Baked Ziti. The noodles will soak up a lot of the liquid when the soup is stored in the refrigerator. The lasagna soup is to die for! I like al dente. Turn heat to medium-low, add dry PASTA NOODLES, and simmer until pasta is tender (about 15 min). After browning the meat, I added onions, garlic, and tomatoes along with Italian Seasoning. If i dont put noodles in it for pressure cooking- should i reduce the amount of broth i use? Truly delicious. I made this in an 8 quart instant pot which was about the max with my additions . More topping options: To perk up the soup just before serving, top it with a drizzle of peppery olive oil, a dollop of plain yogurt, a sprinkle of sumac, or a spoonful of gremolata. 2022 BAREFEETINTHEKITCHEN.COM. With spicy sausage, tender noodles, and a melty cheese topping, this Lasagna Soup recipe has all your favorite Italian ingredients simmered together in one pot. Make Lasagna Soup part of your meal rotation this fall and winter along with Italian Sausage and Vegetable Soup and thisHearty Minestrone Soup. Love your changes. Can this recipe be doubled? Your email address will not be published. With a 15-minute prep time, this hearty One-Pot Lasagna Soup is perfect for busy weeknights. We will definitely keep this one in our rotation! Such good flavor and super easy!! I am making this but just realized that I dont have the Parmesan cheese, do you think it will be okay without it? Unfortunately I cant advise on the slow cooker because I havent tested it that way yet. Hello, football party entre! onions, chopped into 1/2" pieces, about 2 cups worth, (fire-roasted tomatoes are great, if you can find them), mafalda pasta, or an alternate curly pasta. Thank you for sharing such a fabulous and easy recipe! Yay! Price and stock may change after publish date, and we may make money off Season with the garlic powder, 1 teaspoon of the salt and 1/2 teaspoon of the pepper. Thank you! This will be going on our menu for next week, delicious! Add the tomato paste and cook, stirring, until darkened, about 2 minutes. Oh yum! Currently Unavailable . I love that its done in the slow cooker too, that is the best way of making soup! Each person can garnish their own bowl with cheese and control the amount they add. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. 2022 The Kitchen Girl. Holiday Baking Championship: Gingerbread Showdown. My first Instant Pot dish! Yes, that's a great combo. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes; drain. these links. Get these instructions, along with stove directions, in the full printable recipe card below.. Saut the beef, onion, and garlic in the Instant Pot. Im a New England girl, born and raised, now residing in southern New Hampshire with my husband and our three young children. Contact Lenses at LensPure. I combine two family favorites, Italian sausage lasagna and homemade tomato soup, into one easy recipe. This post may contain affiliate links. For all Add the tomato paste, diced tomatoes, chicken broth, salt, and pepper. Lasagna soup is a naturally thick soup. Do you think this would work using leftover spaghetti sauce with the meat already cooked and in it? By: T.K. Once cooked, the pasta will continue to soak up liquids as the soup cools. It suited our tastes but Im betting that its great with those items added. What are Mafalda noodles? Drain; drizzle with olive oil and toss. Thats definitely not the case with my slow cookers, especially during the colder months. The meat is added after it has been browned and drained. This lasagna soup recipe basically means having lasagna any night of the week because the effort is minimal! ** Nutrient information is not available for all ingredients. Hi, I am planning on making this for about 20 people. Add this slow cooker lasagna soup to your plans! Use fresh or frozen basil, or substitute 3 bay leaves if you prefer. A simmering pot of soup brimming with chunky vegetables and warm spices is a hallmark of fall and winter cooking. these links. Click on the "Add Recipe" link at top of every page.NEW FEATURES. I dont like diced tomatoes so I would like to omit them. Add the onion and garlic and saut another couple minutes until they are starting to soften and become fragrant. So glad you enjoyed it! I have a ton of leftovers (its just me). Thanks for the review! She wants to try it so I was wondering if it needs the full four hours on high. Third time making it! I made this with a 10 oz box of barillas gluten free oven ready noodles came out great! Hope this helps! Store in an airtight container up to 5 days in the refrigerator or up to 90 days in the freezer (or more if vacuum sealed). It will be on rotation in my home for sure. Thank you! Thanks so much! Its creamy, hearty and flavorful an absolute must make dinner or lunch! Can't wait to make this! Notes on Crock Pot Potato Soup. First, is the meat added after the 4 hours of cooking or just once you get it browned? Meanwhile, bring a large pot of lightly salted water to a boil. And lasagna is one of my favourite meals ever! Scoop the soup into bowls and top with a generous scoop of the cheese mixture. Hi Jennifer, I'll be adding crockpot instructions eventually. I like to add it after cooking, because adding it beforehand increases the time it takes for the Instant Pot to come to pressure. While the pasta is cooking, stir together the ricotta, Parmesan, and Mozzarella in a small bowl. Oh yay! This bulgur recipe is flexible since you can modify the ingredients and their measurements to suit your taste. I made this using mozzarella filled ravioli and it is SO good. Thrilled to hear your family loved it! Add an extra cup of broth after pressure cooking if you prefer a higher liquid to noodle ratio. Did you use frozen Ravioli? Let cool completely, and then freeze until solid. Making this tonight. Thanks! Easy and delicious! So good and so easy. It will take about 20 minutes to come to pressure. Hope that helps! Ingredient amounts are listed in the printable recipe card below. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The Instant Pot version may require an additional 1 cup liquid after it cooks to adjust sauce consistency. I'm rocking my Instant Pot 6 quart Duo in these photos and it's perfectly sized for this 11-cup recipe yield. Waiting to add the noodles if you prep the soup in advance ensures that they wont get mushy. Serve immediately, garnished with fresh parsley, if desired. Let it sit for 30 min and then squeeze out moisture. Please consult preferred resource for precise data. I used sausage instead of ground beef. Their oven-ready noodles have the wavy shape and the regular noodles are flat (the recipe works with both kinds). Because i am a lazy cook- i used store bought Italian meatballs instead of ground beef. Will be in regular rotation for a quick, delicious weeknight meal! This delectable lasagna soup recipe is a quick and easy way to enjoy lasagna comfort without all the work. You will likely need to add broth to reconstitute it when you reheat, because the noodles will absorb some of the broth. Adding cream cheese sounds delicious! This soup is making me crave it again! So happy you enjoyed it! For the cheese topping, I use a blend of three different kinds of Italian cheeses. Its tucked away into an easy to reach spot, ready to be used at a given moment, unlike many other items I hide away in the basement because lets face it how often do I really need a giant roasting pan? Instant Pot Lasagna Soup is the ultimate comfort food. Please update your recipe to show this error. After simmering everything in chicken broth and adding curly mafalda noodles, the soup finishes with the best ingredient of all: lots of cheese. So glad you enjoyed it Yep, you can use any proteins for this recipe and I like your idea. Heat the olive oil, if using, and add the ground beef. This recipe does great in any 6 qt slow cooker. A must make dinner! Definitely adding this to our meal rotation! To feed a crowd, I would make the soup ahead of time without the noodles, then reheat the day of serving and add the cooked noodles closer to serving time, with all the cheeses on the side so everyone can customize their bowls. I love soup in the winter and look for lots of soup recipes. PRIVACY POLICY, Minestrone Soup Recipe (Olive Garden Copycat), This amount yields 11 cups and should NOT be doubled in 6 quart pressure cooker, Instant Pot Instructions (stove instructions in recipe footnotes). If using large or long shaped pasta, break it up into smaller more manageable pieces. And yes every ingredient gets doubled, but you still follow the same instructions and cook time. So great to hear, Elizabeth! Can you freeze leftovers? If you like a spicier soup, feel free to increase the amount of red pepper in the recipe. This easy pasta dinner truly packs all the comfort of lasagna into a cozy homemade soup. When you say 25-30 pieces, do you mean 25-30 whole lasagna noodles, or 25-30 broken pieces? This was super simple and tastes fabulous! You may want to add some more broth when you reheat any leftovers. Made some homemade breadsticks with it and its like having lasagna (my husbands favorite meal) without all the work. Those pieces are then broken up into smaller pieces, so they are more manageable to eat. I love lasagna and this looks good. Used 9 noodles, which is half the box and leaves me with a second go round without going back to the store. Heavy cream should be used in the recipe as it has a higher fat content and is more ideal to use in soup recipes. So happy to hear your family enjoyed it, Penny! Visit the comments below and tell me how it went. Remove from the heat when the noodles are tender but still chewy. And yes, you can freeze this soup just like you would any other Let me know if you have any other questions or need me to elaborate. Saut the beef, while breaking it into smaller pieces, until cooked through and no longer pink. Each batch makes 6 large bowls. Yep, the recipe indicates to drain any excess grease, if needed. Once ready to serve, bring the soup to a simmer again, add the noodles and cook until tender. Both turned out great! Secure the lid and turn pressure release valve to "Sealing" position. The spices were perfect. But this had all the flavor and the noodles cooked perfectly. I didnt have tomato sauce or diced so used our own jar of stewed and two cans of tomato paste. Hi Carly, do you have an 8-quart model? A steaming hot bowl of Lasagna Soup makes everybody happy at dinnertime. This Italian soup recipe calls for a red onion, carrots, celery, four cloves of garlic, zucchini, and delicious cremini mushrooms. Suggestions? This is our new go-to! Made this for dinner a couple nights ago. Im glad it was a hit for your family and that you could change up the recipe for your tastes, Melissa. Thanks! The GF lasagna noodles did really well in this and they can be iffy in regular lasagna. Click the icon to favorite this menu item. Serve lasagna soup warm, topped with mozzarella, ricotta cheese, Parmesan cheese, and parsley. Holiday Baking Championship: Gingerbread Showdown. If you cant find Mafalda noodles, pretty much any curly noodle will work in the Lasagna Soup recipe. Im making it tonight. Used all marinara sauce (because I didnt have diced tomatoes) And most importantly got pre-taste buy in from the kids who were very excited to break apart lasagne noodles. She lives in New Jersey. I had some spicy Italian sausage on hand so I used that instead of ground beef and I used gluten free lasagna noodles because I have celiac disease. I hope you enjoyed it! Stir in cooked pasta and spinach and simmer an additional 3 My whole family loved it, even my VERY picky toddler. Thanks for leaving a review, Debbie! Pasta shapes - I use bowtie pasta for this soup because it's sturdy. Also, is this a good soup to freeze? what do you think about adding some spinach? =]. 1. This is also shown in the recipe video if you need a visual. Storage: Leftovers will keep refrigerated for 5 days. I appreciate it! Select "Manual" or "Pressure Cook" and set the Instant Pot on "High" pressure for 1 minute. Cover and begin to cook on high for 4 hours (or low for 8). This was my first recipe. Im excited to try it! Instant Pot Lasagna Soup is the ultimate comfort food. The flavors were yummy and the recipe was super easy. Discovery, Inc. or its subsidiaries and affiliates. It was perfect, I will make this again! This crockpot lasagna is possibly the easiest lasagna you will ever make! Hi Debi, the instructions dont ask you to remove the meat from the Instant Pot, so this isnt an error. Stir in the noodles, basil, parmesan and heavy cream; simmer 2 more minutes. I substituted ground turkey for the beef and half & half for the heavy cream and added a little extra tomato paste. Ladle the soup into ovenproof bowls. It can be time consuming boil the pasta, cook the meat, shred the cheese you get the idea. Add onions; cook and stir until softened, about 3 to 5 minutes more. Im wondering if it would freeze well? Food Lovers Market - Your weekly fresh shopping destination Best in fresh fruit and vegetables for the best value - all under one roof.. At Food Lovers Market, youll get everything your household needs and more. Thank you so much! Yayy! Increase heat to HIGH and bring soup just to a boil. Add the beef as soon as it is cooked and drained. Perhaps the best thing about this delicious Italian soup is how easy it is. Divide pasta among serving bowls; spoon some of the ricotta cheese mixture on top. Just made this soup!! Hi Ashley. When soup begins to simmer, reduce to medium-high once again and add the pasta. We're sorry, there seems to be an issue playing this video. I havent had lasagna soup. Hi Elise, I would probably just leave it out (just my preference), but I know other readers have used cottage cheese instead and liked it! The kitchen is where we can stop to connect with the here and now, and bring recipes to life Turn on the Saut function on the Instant Pot. Delicious and quite simple to prepare, especially with the specific instructions. Thanks. Some of these A huge family fav! Sauted the onion, garlic and spices first before adding other ingredients. I also recommend mini lasagna noodles (aka Mafalda pasta), macaroni, rigatoni, or penne. Thanks! To Make Lasagna Soup on the Stove Top: Prepare beef/onions as directed. How much is a serving? Every spoonful of soup was full of tangy tomato, hot sausage, perfectly cooked noodles, and gooey cheese. 25-30 pieces of mafaldine pasta should be used, as specified in the recipe. Lasagna soup is everything you love about a classic Italian lasagna simmered in soup form. If you use a fattier beef, I recommend draining off the excess fat once the beef has browned. Maybe add more broth and diced tomatoes then call it good? That's not a Bring soup to a boil; reduce heat and simmer until flavors combine, about 25 to 30 minutes. Add the noodles and cook as the label directs. Or do you think they need to cook with the noodles? I swapped out the ground beef for Vegan Beyond Meat and swapped the cheese for Vegan shredded mozzarella cheese by Violife. Add remaining ingredients and simmer on low 30-45 minutes. I used turkey but I bet it would be even better with 1/2 beef and 1/2 sausage. You can adjust the pressure cook time to half the lowest time on the package. This recipe was seriously delicious and so easy!! Enjoy! You dont state when to place the cooked meat back in? My family usually stirs in a couple handfuls of spinach at the end after pressure cooking. Im going to skip the Parmesan next time, it really just ends up melted at the bottom of the pot. Conventional lasagna noodles might be too large to pick up with a spoon and can easily overcook in a one-pot method. Price and stock may change after publish date, and we may make money off This recipe sounds amazing and I cant wait to try it! Youre so welcome! Heat a 3.5-quart soup pot over medium-high heat; add GROUND BEEF, ONIONS, and GARLIC sauting until beef is cooked through, stirring as needed. I love the way my Homemade Italian Seasoning tastes in this recipe, but your favorite store-bought Italian herb blend will work beautifully as well. So happy you enjoyed it! Im late to the party and just bought an Instapot. All Rights Reserved. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I have many and one of them never leaves the kitchen. Top each with a few tablespoons of shredded mozzarella, a slice of provolone and a sprinkle of Parmesan. You can use 10 lasagna noodles for more of a deconstructed lasagna texture. How to make chicken soup with vegetables in the crockpot. Find recipes with our new and improved searchboxes - now with helpful suggestions! DELICIOUS!! If you continue to have issues, please contact us. :). There's truly nothing more comforting than a hot bubbling baked lasagna made with homemade beef ragu, bechamel sauce, silky pasta and topped with melted mozzarella cheese! I honestly didn't think I was going to prefer this to regular lasagna. Add hot and mild sausage; cook and stir until sausage is browned and crumbly, about 5 minutes. You would need to test the vegetables to see if theyre done. Thanks for a great recipe! Thanks for taking the time to leave feedback. As an Amazon associate, I earn from qualifying purchases. It was requested for dinner tonight and I added veggies this time. A big scoop of the cheese topping on my bowl of soup made me very happy indeed. Kitchen Tips. Your email address will not be published. Do you suggest making a couple batches ahead of time and reheating? This review made my day! Cover and cook for an additional 30 minutes, or until pasta is tender. As soon as i saw this one I had to try it. I used mild Italian sausage. Saut the beef, while breaking it into smaller pieces, until cooked through and no longer pink. I typically dont use less than 4 cups of broth anytime Im making soup Hope you enjoy it! My husband and I couldnt get enough of it! Definitely will make again! Add the broken lasagna noodles and push them into the broth until just submerged (do not stir). It tastes exactly like lasagna. Served with slices of crusty Italian bread, this soup is guaranteed to warm you on a cold night! Family-Style Lasagna Bundle (Serves 4-6) $63.99 6,700 cal. Bring to a boil, then turn the heat down to medium-low and simmer for at least 20 minutes. Not too heavy like regular lasagna can be. Thank you!!!! Hi Katie, I wouldnt double this recipe in a 6 quart. Absolutely delicious Yum! Green peppers are a great idea! Ok, lets get back to this super easy crock pot lasagna soup. For a solid couple of weeks I was seeing lasagna left and right, totally making me crave it. Its simple and delicious. 1 (14.5 ounce) can diced tomatoes with basil, 1 (14.5 ounce) can crushed tomatoes with basil, 1 (8 ounce) container ricotta cheese, or more to taste, cup grated Parmesan cheese, or more to taste, 1 (16 ounce) package farfalle (bow tie) pasta. Brothy Veggie Soup Recipes Ours came out more like a stew, which was very satisfying and delicious. Ill be sharing this on my FB/Twitter pages later today! Hi there, Ive made this with regular and oven ready noodles in the Instant Pot. If so, how much should l use? *Note: if using lasagna noodles, break them into small pieces. To reheat an unbaked frozen lasagna: Remove the lasagna from the freezer and unwrap all the layers of foil. In a large soup pot or Dutch oven, cook and crumble the sausage and ground beef over medium-high heat. One is the programmable 6 quart crock pot. Hi there, yes, 7-8oz of any short pasta will work! I added mushrooms and zucchini to it when sauting and spinach at the end with ricotta. I cooked and seasoned the meat separately, and added a cup of mushrooms to mine. Also see my response to Megan for tips on adding mushrooms. Thanks for leaving a review! To double the recipe, use an 8 and 10 quart pressure cooker size. Hope this helps! Keeper for sure. This was so good! For best results, reheat leftovers in a pot on the stove top. Next time, please check out the recipe card (you can click Jump to Recipe at the top of the post and it will bring you right there). I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. Pinned and printed so we can try it ASAP! CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more. If needs to be thinned when reheating, I either add more chicken bone broth or a can of diced fire roasted tomatoes with Basil. Add the onion and cook, stirring, until softened, about 4 minutes. It makes several meals so this would be great for meal prepping or feeding large groups! Carrots can cook with the noodles, but I would add spinach along with the cheese. I omitted the Rosemary & Red Pepper Flakes. Italian White Bean, Cabbage, and Sausage Soup. It's saucy, cozy, family-loved, and made in one pot using the Instant Pot or stove! Im sure it will still be fine without. Will make again. Thank you for sharing!!! Combine zucchini, eggs, parmesan cheese, cup mozzarella cheese, and cup cheddar cheese in a large bowl. Theres still 4 cups of broth, plus the marinara sauce, so youll have more than enough liquid for the recipe to work! (Heavy whipping cream is all I could find). Love the recipes specially for my family in the fallThank you so much. If you enjoyed this recipe, please leave a review below!Id love to hear from you! Whichever kind you have on hand should be fine as long as it melts well. Definitely want to try this! I use mild Italian sausage and cannes diced tomatoes with olive oil and garlic. So, they werent left out but I can see why it might seem that way. You state after 4 hours is up to add cream, is that after the first 4-8 hours you add the cream same time as you add the meat OR does that mean after 4 on high, add meat, wait another 4 before adding cream? Get my top 5 tips for successful Instant Pot meals, every time. Both my hubby and son loved it, me too. Required fields are marked *. I would love to make this , can I use the thin oven ready lasagna noodles? I hope you enjoyed it! Macaroni/penne maybe? Please read my disclosure policy. Got a late start and my step daughter has to be home before it will be done. Id make this again. Turn off the saut function. Price and stock may change after publish date, and we may make money off Turn on the Saut function on the Instant Pot and heat the olive oil, if using. This recipe makes 6 generous bowls. Yes, you can double this Lasagna Soup in an 8 quart pressure cooker. Youll want to saut them with the onions until they release water and begin to brown (maybe 5 minutes or so). So happy to hear this, Patricia! This one fits the bill. Soup season is in full swing and I couldnt be more excited. Made with beef or turkey and three different types of cheese, this mouthwatering soup is a crowd pleaser! (You can use tongs and paper towel to soak up the excess oil, rather than removing the insert to drain it.) Discovery, Inc. or its subsidiaries and affiliates. Allow the cheese to melt a few minutes, then serve. Add a small amount of broth and deglaze the bottom of the insert (using a spatula, scrape up anything stuck to the bottom). Once frozen, lift the frozen lasagna block from the casserole dish, wrap it in more foil, then freeze for up to a month. This soup is loaded with fresh vegetables, beans, and tomato, and offers a super healthy bowl of comfort food on a cold winter evening. The whole family liked this. Add the broken lasagna noodles and push them down into the liquid until just submerged (do not stir). Hearty rich lasagna soup is a cold-weather favorite. Thanks for taking the time to leave a review! If so, you could do a double batch (but this would probably only serve 12-16 people, so youll want a third batch). 8 ounces lasagna noodles (about 10 noodles), broken into pieces, Sign up for the Food Network Shopping Newsletter Privacy Policy, Vegetarian Skillet Chili Topped with Cornbread, These 90s Snacks (That Everyone Loved) Are Making a Comeback, Weve Predicted the Biggest Food Trends Youll See In 2023, Miller High Life Is Selling a Leg Lamp That Dispenses Beer, Miller Lite Is Dropping a Genius Christmas Tree Keg Stand, KitchenAids New Holiday Stand Mixer Will Make Your Kitchen Feel So Cozy, New Year's Eve Decor Kits to Help You Celebrate in Style, The Best Nonstick Cookware Sets, According to Food Network Kitchen, 22 Clever Gifts for All the Beer Lovers on Your List, The 14 Best KitchenAid Attachments, Explained. These small Mafalda noodles are absolutely perfect in Lasagna Soup, and these longer Mafalda noodles caught my eye when I was buying the others and now I cant wait to try them too. Saut until beef is cooked through, stirring as needed. Hi! Meanwhile, bring a large pot of lightly salted water to a boil. Kids loved that recipe! So yummy! This is a keeper! Great tasting and so much easier than traditional lasagna. It was as good as it looks in the recipe. It's made with tender pasta, rich marinara sauce, juicy beef, and a 3-cheese topping. I was thinking i might try it over spaghetti squash instead of lasagna noodles. Easy slow cooker lasagna soup, loaded with tender beef, noodles and vegetables. Hi Debbie, a double batch works well in an 8 quart pot. Top with ricotta and sliced basil. You may find the texture changes a bit due to the dairy and pasta, but it will still taste great. It travels well and reheats easily, so you even can take it on the go! Cover and begin to cook on high for 4 hours (or low for 8). Great idea to add zucchini. Made this last night. Its a keeper! So glad you enjoyed it! Thanks! So delicious and because it's soup, I think it's even better than lasagna because of the comfort factor. Looks delicious! This will take about 7 to 8 minutes. I love lasagna but I am definitely picky about making it due to the time and dish commitment. Thanks! This was delicious and so easy to make. Perfect for fall. I used Italian chicken sausage from whole foods for the meat. Can you use beef broth instead of chicken broth? ; Add remaining ingredients including canned tomato products, broth, and seasonings, but NOT the cheese. Simple Instant Pot Black Bean Soup. Add remaining ingredients and simmer on low 30-45 minutes. Your email address will not be published. Cook and drain beef of fat, adding cooked meat to the slow cooker. Add the onions and the garlic to cook along with the meat. Adjust the consistency by adding a few cups of your preferred cooking liquid at any point even after it cools completely. Lasagna Soup Recipe. Question tho. I've included instructions for both in the recipe card below. 3,403 Ratings Save. I used half Jimmy Dean sausage, half ground beef. I dont like ricotta can I use cottage cheese instead, or should I just omit it? I thought it could use a bit of salt, but with the broth and parmesan was probably enough salt already So, I have several leftover oven ready to bake lasagna noodles. Thanks! We love lasagna soup!!! You could probably use just about anything. Made this tonight for my wife and our 2 four year olds; 8 thumbs up! Mix ricotta cheese, mozzarella cheese, and Parmesan cheese together in a bowl; season with salt and pepper. All rights reserved. Made this for vegetarian and meat eaters, so sauted the mild Italian sausage in IP first, emptied and followed the rest of the recipe to a T. It wasnt so much a soup, IMO, but a perfectly deconstructed, super delicious, quick lasagna. I used gluten free lasagne noodles, and skipped the ricotta since I didnt have any. We often add cheese at the table so everyone can customize, great idea! It will serve more people as a side dish. If you feel the need for some more colour in the dish, its great with a few handfuls of baby spinach stirred in with the ricotta after pressure cooking. As a vegetarian, I needed to make some substitutions/alterations: I used Italian style meat crumbles. Two questions: 2) have you used frozen or fresh tortellini? Since we moved to Ohio, Ive been looking forward to meals full of all my favorite Soups and Stews as the temperatures drop. Add the remaining broth, marinara sauce, diced tomatoes, and the dried herbs. The noodles in this soup cook right in the pot with the other ingredients, so this recipe will save you both cooking and clean up time. Amount is based on available nutrient data. Something like zucchini will work but might get a bit soft. Very pleased thank you for the recipe. So glad you both enjoyed it, Jamie! Itd been a while since Id made it for dinner, so clearly I had to. If you were to add some spinach, you should increase the liquid a bit. these links. This 30 minute meal is loaded with noodles, tomatoes, ground beef and cheese. Just curious what veggies you added and how you added them so as not to become too mushy? This will be a new staple in my meal planning. I made a double batch (to share with my in-laws). (-) Information is not currently available for this nutrient. Yayyy! Thank you for sharing this recipe! 2,795 Ratings Save. Find this easy soup on the Fatfree Vegan Kitchen blog. Thanks for the idea . Once, maybe twice a year? Made with ground beef or turkey and three different types of cheese, this mouthwatering soup is a crowd pleaser! I use my nutrition degree to create easy, approachable recipes that will help you find your happy place in the kitchen. Ive always wanted to try a lasagna soup. Thanks for the amazing recipe. :). Looking for even more filling soup recipes for winter? 3. Definitely a keeper! Discard bay leaves before serving. How do the times adjust if doubled? It was sooo yummy! Sprinkle with Italian seasonings and red pepper flakes as everything cooks. One-pot lasagna soup is a family favorite dinner any day of the week! Im looking forward to trying this. My family loves this soup. Hi Irma, most vegetables will work, but some hold up better to the pressure than others. Lookup Cooking Times for most meats and cuts!. We're sorry, there seems to be an issue playing this video. This week were talking about recipes that define a decade, starting with the 1960s. Hello! Hi Jennifer, you can just leave out the diced tomatoes if you dont like them. Stir in beef broth, diced tomatoes, crushed tomatoes, wine, basil, salt, and pepper. Id recommend starting out by cutting the ingredients in half for the first time and you can always increase in the future. Place chicken soup ingredients in the crockpot (no precooking on the stove!) I never cook the pasta in the soup it gets mushy quickly, doesn't freeze well, and soaks up all the soup broth. Threw in some banana pepper rings for flavor. For a 3 quart Instant Pot, I recommend cutting this recipe in half. Add back the meat and add the remaining ingredients except the noodles and cheese. Add the ground beef and cook until no longer pink (about 7-8 minutes), breaking it up into smaller pieces. I would definitely not add any tortellini to this soup until after the soup has pressure cooked or the tort will likely become mushy or fall apart. Love hearing this! I so appreciate it! Does it have to cook for the full 4 hours or can I cut it in half? My hubs loved it, and now prefers it over traditional lasagna, because the flavors are more robust since they are pressure cooked. Turn off the saut function. I had leftover lasagna noodles so I broke them up and they were good but I think I'd like the smaller bow ties better next time. Stir in remaining ingredients (not the cheeses). This was delicious and so easy to make! You can serve it as a side, but it holds its own as a main dish. If any browned ingredients are stuck on the pot's surface, add a splash of broth and scrape them with a flat utensil to release them into the ingredients. The flavour is fantastic and I will definitely make this a regular to my menu. Drain excess fat, if needed. Specifically for broth, diced tomatoes and marinara, but it came out excellent. Lots of ingredients, took a little over an hour for me. And tonight Im trying out ricotta and spinach stuffed tortellini pasta :), Ive so glad youve enjoyed it, Lindsay! (Yes, only 1 minutethe pasta will be perfectly cooked in the time the pot takes to pressurize, pressure cook, and depressurize.). And, uncooked pasta is added to the slow cooker. Thanks for sharing the recipe, Claire! Definitely on rotation! Bring soup to a boil; reduce heat and simmer until flavors combine, about 25 to 30 minutes. For a lightened up version, use ground turkey and dont stir in the ricotta or top it with mozzarella. Sprinkle mozzarella on top of the soup, then set the lid askew over top of the pot. Sounds like you enjoy spice, as do I, which is why I left this recipe a canvass for doing just that Glad you're enjoying it - thanks! Enjoy! Definitely a keeper! Please read our disclosure policy. Hi Christine, I havent tried that myself, but beef broth should work too! It is also super easy and very delicious. 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lasagna soup the kitchen