After the tomatoes have softened, remove from the heat and cool. Was my first time making beef soup so very happy with outcome. I made this last night. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Pour the tomato puree back into the pot, and add 1 cup water. 10. Soup maker tomato soup recipe. Hi Sharon, this is the exact Dutch Oven that I used. Im so glad you enjoyed it! Sorry for whats going on in the Ukrainian right now but thanks for sharing this recipe Im going to try and share on my Facebook so I can share pictures, so delicious! Hi Pattie, I havent tested this in a pressure cooker but I love the idea! Video Sweet potato and cauliflower curried pies. The bold, bright flavor of fresh tomato is wonderful in the spring and summer, and the creamy richness of the broth makes it the perfect comfort food for a cold fall or winter night. 30 minutes Not too tricky . Season with freshly crushed black pepper and stir. I had a 4.5lb chuck eye roast in the freezer that needed doin so its in the sink thawing as we speak. Before sharing sensitive information online, make sure youre on a .gov or .mil site by inspecting your browsers address (or location) bar. Although its not the authentic harcho recipe, nevertheless we love it as is with beef. I made this recipe for the first time when I was staying in Russia with my boyfriend, and we are making it for the first time tonight now that we are back in Canada. If I come up with a conversion, I will be sure to share it. Mix together the bread cubes, olive oil, saltand freshly crushed black pepperin a baking tray. OMGoodness!! 17. Although this is an easy recipe to make, it does need to be just right to be a truly great tomato soup. I love stew but usually dont cook on the stove. Im so glad you enjoyed this recipe, Kevin! Thank you. To add basil, include 4 to 5 fresh basil leaves when the tomatoes are softened and cooked. Next, add 2 bay leaves and fry them in the butter for a few seconds until lightly browned, but again, not burned. A star rating of 4.3 out of 5. Depending on the consistency you prefer, you can add a little less or more water taking care that the soup does not become very thick or watery and runny. Over 150 easy recipes, you can make in any soup maker Recipes include: Carrot & Coriander, Mexican Bean Noodle Soup, Easy Chicken Soup, Curried Parsnip, Thai Red Curry Soup, Bombay Potato Soup, Classic Vegetable, Minestrone Soup and many more! Hi Brad, I think this beef soup could be adapted to an instant pot but I havent tried it personally so I wont be able to say if any modifications need to be made. Great leftovers too. Is ground coriander seed the same thing as ground coriander? Pinterest 2. I am going to use barley instead of rice, as I think it fits the heartiness better, and definitely going to add a scoop of sour cream in my bowl. 35p/100g. Thank you. Save my name, email, and website in this browser for the next time I comment. Facebook Thank you so much for sharing that with me. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Superb recipe. Chicken, sweetcorn & noodle soup. Kharcho is Georgian in origin thats exactly what she wrote! All I have to say is Wow! Another wonderful tasting recipe! For a slightly thinner soup, you could add a bit more of water or vegetable broth. 1 hrs 15 mins Instant Pot Beef Rag With Pappardelle. Fish Tacos Recipe with Best Fish Taco Sauce! If you take a look at our video of our kitchen tour I did show our spice drawer and I quickly realized McCormick was the majority. The only thing that I changed was use pearled barley instead of rice and added some zucchini at the end just because I had so many from the garden, it was perfect!. Beef Soup Kharcho (pronounced harcho), is a hearty beef soup in tomato broth with a wonderful blend of spices and plenty of fresh herbs. Made this as my first soup for the cooler season. Tomato soups can take on a Mexican or Spanish feel with a pinch of sweet smoked paprika. Thank you, Natasha! Question, why 4cups of broth + 4 cups of water? Thank you for your good comments and review, Jacqueline. Everyone loves this super healthy soup, perfect for an easy supper. Yes, you can do that. You can add 17 to 18 ounces of canned tomatoes. Tomato 1 Lime 1 Onion 1 Cultivated Cilantro Leaf. Sorry for mistakes, Russian is still my first language. 1/4 teaspoon cayenne pepper. Note that instead of water you could also use homemade Vegetable Stock which will surely add more flavors to the soup. Thank you, for the recipe, it was very similar to what I already do Its a lot less fat than with lamb and always tastes delicious. view product details for Heinz Classic carrot & coriander soup. The ease with which they are explained can help anyone cook tasty food. Looking forward to trying another one of your recipes. 8. Remove from pot and set aside. If you love Tomato Soup like us, then dont forget to check out these recipes of Cream of Tomato Soup and Roasted Tomato Soup that are made so differently and yet taste so good. Thank you so much. Lemon-Coriander Roasted Chicken With Leeks And Squash. Add this mixture once your soup is ready and simmer for a couple of minutes. This is so yummy!!! I have made this soup twice now, it is so delicious and so full of flavor!! Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Could you use this in a crock pot? Thats just awesome Darin! 1 rating. The beef is fall-apart tender and just melts in your mouth delicious!All it needs is a thick slice of fresh crusty bread. Thats so great! Wanting to make this tomorrow but had a quick question. A different taste from any I have made before but tasty. Good to know and thanks for sharing and taking the time to comment. I could probably cut the leftover roast up and make this soup. I was thinking only 1/2 cup of rice wouldnt be enough, nope, its perfect. Have you ever tried this with ground beef instead? Ingredients: chicken thighs, chunky salsa, chicken broth, sea salt, garlic powder, ground chipotle powder, ground black pepper, ground coriander, ground cumin, dried parsley, cream cheese, Jack cheese. Thank you for sharing your wonderful review, Allison! Or, you can opt to toast the bread slices in a skillet until golden and then chop them into bite sized cubes. Turn off the heat and stir in, 1 to 2 tablespoons heavy cream, depending on desired richness. 40 mins Ginger Stir-Fry Beef With Green Beans. The other ones that i have seen do. I havent tried freezing this soup but I think it would work well to freeze with rice in it. I wonder if maybe too much was used or if you have an aversion to cilantro then coriander is the seed of cilantro and maybe just doesnt agree with you. I made it today and was able to down 2 bowls of this delishesness. Add the croutons directly on top of the soup, or serve on the side. Recipes like this generally serve 8 people depending on your portion size. 3 ratings. This easy, vegetarian family meal is healthy and even low fat. Make our simple, budget-friendly tomato, pasta and chickpea soup in just 30 minutes. I always have 2 servings at a time. Ive learned so many new amazing cooking tips. A simmering pot of soup brimming with chunky vegetables and warm spices is a hallmark of fall and winter cooking. Its almost done and it smells fabulous!! Item price. Mexican street corn soup. , Hi Natasha, Several of our readers have used that with great results. What a fantastic recipe. Thank you!! Thank you so much for that wonderful review. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. A star rating of 4.7 out of 5. Price per unit. I made it with barley instead of rice, but otherwise stuck to the recipe and my family loved it! 16. a good recipe, thanks) in the winter i will try to cook soup from frozen tomatoes). Make our simple, budget-friendly tomato, pasta and chickpea soup in just 30 minutes. Already have a WordPress.com account? Heat a dutch oven or soup pot over medium/high heat and add 2 Tbsp oil. With all the adds on this page, I cant print this to PDF and get a complete recipe. The only thing that I changed was using pearled barley instead of rice and added some zucchini at the end just because I had so many from the garden, it was perfect! I hope this is helpful! Thank you for the great review! The dill was a pleasant surprise. Hi Yumna, we get most of our herbs from our and my Moms garden. But do keep an eye when the tomatoes are simmering. Season with freshly crushed black pepper, and stir. This is very tasty, and different. welcome and thanks for sharing the variations. Heat butter until it melts in a saucepan or a pot. 15. If you do choose to strain the puree, move a spoon through it so that everything is strained except the seeds. Add chopped onions and garlic. Ive found out that all of my lovely recipes are absolutely easy to make with local products, and make them even tastier. Otherwise, we will purchase what the store has in the organic section. Evocative of cassoulet but so much easier, this bean soup manages to be both rugged and elegant. Im so happy you enjoyed that! A little thin, but very nice and flavourfull. Or just a bad idea to freeze? Once the tomato mixture has cooled to a point thats safe to work with, add it to a blender jar. Rice was served on the side. Enjoy!!! Mix and simmer for a minute. I hope that you will both love every recipe that you will try. Wow! Once the tomato mixture has cooled to a point thats safe to work with, add it to a blender jar. 1.40. There are several varieties in the grocery store. Hi Peggy! Hi Alina, I havent tested that with ground beef to advise. This is one for the recipe book. Add 1/2 cup white rice, 2 Tbsp lemon juice, 2 pressed garlic cloves, 1 tsp coriander, 1 tsp paprika. Deli Toppers Other Brands Fray Bentos Garners. Chicken & tofu noodle soup. Heat dutch oven or soup pot over medium/high heat and add 2 Tbsp oil. Hearty mushroom soup. I have made the soup many times now and its still my favorite to eat. This soup came out amazing. My familys menu consists 100% from your recipes. Thanks! I am Natasha, the blogger behind Natasha's Kitchen (since 2009). Im not sure what else it could have been? Be sure to follow the recipe precisely to make sure you dont add too much of any one element and throw off this delicate ratio. Step 6 Serving Tomato Soup. GOD I HATE THESE ADDS!!!!!!!!!!!!!!!!! Thank you for another recipe. Great to hear! I want to make this in the crock pot, how long would you suggest. Natasha, Do you know how this recipe could be adapted to Instant Pot? This looks incredible! Im 5 months pregnant and this looked so good. Feel free to add herbs like celery stems or basil to the soup for even more flavor. You can skip the onions in the soup if you prefer, but I suggest that you add garlic. Log in now. Yep, you dont need to eat dairy to enjoy the rich goodness of a warming bowl of cream of tomato soup. I think this and a cake of good southern cornbread is all a body will need to make this a better dayand maybe a good bourbon while its cookin. Add the cooked chickpeas and then the stock (chana cooked water) as needed. Once hot, add the onion, carrot, celery and salt and sweat until the onions are translucent, approximately 6 to 7 minutes. Definitely, it goes on my familys favs list. I love cooking and I look forward to trying more of your recipes. Cover and simmer 20 minutes or until rice is tender. Remove from heat and add 1/4 cup parsley and 1/4 cup dill then cover and let sit off heat another 10 min before serving. I love everything about it especially adding fresh dill, it gives it an incredible flavor. Bring to a boil and cook 10 minutes. First, melt 2 tablespoons of butter in a pot on medium-low heat. Tonight I added kale, leftover that I didnt want to throw out. Delicious! Thank you Natasha. Hi Tanya, Im so glad you enjoyed it! You could use salted butter or unsalted butter. It sounds like you have a new favorite! Im so happy to hear that! If needed pour little more water to bring it to a consistency. My husband grew up in Moscow and your site is our go to blog for recipes. Or was there anything else in the tomatoes besides just plain tomatoes? I hope you love all the other recipes that you will try too. Read my disclosure policy. I have made this soup numerous times and me and my husband love it! By chance, Ive found this blog, and it changed my cooking completely. 3. Theres never a time Im not craving a bowl! icemunmun Customize; Follow Following; Sign up; Log in; Report this content; View site in Reader I had asparagus that I had to cook so I cut it into small pieces and sauted with the celery and onions. Red Lentil and Flatbread Feast (Learned from: Recipe: Red Lentil and Flatbread Feast) Exotic: Coriander Seed 25 Orrian Truffle. Gluten Free Jeyashri suresh-August 24, 2009 16. 24. Simply skip the bread croutons or make croutons with your favorite gluten-free bread. Thank you! Im secretly hoping for one more super cold day here in Illinois so I can make this soup one last time before it gets too warm out! If you have made the recipe, then you can also give a star rating. It always tasted amazing but today the soup had a little kick that made the soup scrumptious. Im watching my sugar/starch intake for health reasons so replaced the rice with cauliflower rice. I agree, the fresh dill definitely adds that extra flavor. Thats just awesome! Natasha, Method. You are just six basic steps and 30 minutes away from enjoying the smoothest, creamiest, most tangy and delicious homemade tomato soup. Next add the onion tomato paste, green chili, garam masala powder & coriander powder. 22 Mexican roast chicken & tomato soup. Just made a huge pot of this, my go too from now on for soups. Delicious! Add 15 cups water to a large soup pot over high heat. Can you add some pressure cooker conversion info 1/4 teaspoon ground cardamom. Now add the fresh chopped tomatoes (500 grams, or 6 to 7 medium tomatoes), and a hearty pinch of salt to taste. Varietal Cilantro Seed Pouch Thanks for sharing that with us, Im glad you loved it with kale too. I was really lost. 620 ratings. Once you scroll there, click on the print icon in that recipe card which will open a print screen, then you would need to click file > print. Hi Steve, I saw someone else commented and shared this in the comments. Add chopped onion and celery with more oil as needed. We thank you for your understanding and patience. Cant wait to make them For celery add 1 tablespoon of chopped celery with the tomatoes. Hi Tiffine, Using cilantro is a great substitute because coriander is the seed of cilantro. Nice to know that! Glad that you have liked the recipes. Thank you for sharing your wonderful review, Katie! I havent been able to eat that much in one sitting in at least 2 weeks. My family couldnt tell the difference and scarfed it down! Hi thanks for sharing , I dont have instagram but you said to share pics if we make this. Im so happy you enjoyed it. 5 out of 5 stars (3) Add 3 for 3.50. Pour the tomato puree back into the pot, and add water and sugar. Wonder if that wouldve helped with the acidity. Hi Natasha 1 hour 15 minutes Not too tricky . Please be sure to rate the recipe in the recipe card or leave a comment below if you have made it. Jar of Sesame Syrup: Ascended: 450 1 Bowl of Saffron-scented Poultry Soup. This recipe seemed to be waving its arms hollerin pick me. A star rating of 4 out of 5. Milk can curdle due to the acidity of tomatoes, so I will not suggest replacing it with cream. Hi there, I really enjoyed reading the steps taken and understood well, but could you please explain the abbreviations Eg; tsp, Tbsp and 1b. Chicken, sweetcorn & noodle soup. Add teaspoon of finely chopped garlic and cup of finely chopped onions to the pan, and stir. Add about 2 to 2.25 cups of tomato puree. Thanks for sharing your experience trying out this recipe, Jen. Hi Jill Ive been making this recipe for years, and I freeze it all the time. Love it! So good! 1 teaspoon salt, or to taste. Soup maker carrot and coriander soup. Mix and stir well. Thank you for sharing your great review, Question.what size Dutch Oven should I use?? Pour the hot tomato soup into bowls. Hi Rosie, I havent tried that substitution to advise. Im glad you enjoyed this recipe, Donald! Today, I added diced tomatoes with green chilies (medium). The same goes for cayenne pepper (a type of chili pepper), coriander seeds (the dried seeds of the cilantro plant), and raisins (the dried form of grapes). Hi Bill, I did not rinse it for this recipe. Saute 5 minutes until softened. 399 ratings. I love this soup so much! Bring to a boil and cook 10 minutes. Our church has been supporting a Ukrainian church for quite a while, and we have helped with the recent times as well for them to reach safety. just to make it a little interesting, what I did was to puree the tomato raw, with a carrot and celery, Tasted wonderful! Thank you so much for sharing that with me, BB! 2 hours 20 minutes Not too tricky . Season to taste with salt and pepper and serve with more fresh herbs as desired. All the wonderful flavors meld so well together. For more vegetarian inspirations, Sign Up for my emails or follow me on Instagram, Youtube, Facebook, Pinterest or Twitter. Stir in the ground coriander and season with salt and pepper. Don't worry about cooking it through. I really want to try this but my husband hates coriander. Do you have a good recipe for a solyanka? Roasted Carrot Soup Its a curried broth made with potatoes, carrot, lentils and spices like cardamom, cinnamon, and coriander. Add olive oil or a neutral flavored oil like sunflower oil. Red lentils blend into a dip thats every bit as rich and creamy as one made with chickpeas. This recipe wasnt it for me. bay leaves, crushed tomatoes, petite diced tomatoes, olive oil, low sodium chicken or vegetable stock, salt, paprika, lemon pepper or black pepper, crushed red pepper flakes, thyme sprigs, ground coriander or Cumin is a great all rounder, giving an earthy taste to pretty much most soups. Coriander peas idiyappam. Im guessing that if you want to freeze it, stop at number 4 and finish upon reheating ? For basil, include 4 to 5 fresh basil leaves when the tomatoes are softened and cooked. For celery add 1 tablespoon of chopped celery with the tomatoes. Thats just awesome!! I like to make one or two sides even darker for a bit more crunch. Next, add 1 teaspoon of raw sugar or white sugar. I also didnt use lemon because I realized I didnt have it. Ive had traditional Georgian kharcho and this version is not bad, but it doesnt taste authentic. This soup is incredibly delicious. Yes, that is correct. Smoky haddock corn chowder. Pour in the vegetable stock or water and add the coriander stalks (reserve the leaves for garnish). 1. I made this dish tonight for the first time and it is amazing! For some reason this soup was to sour? Tomorrow, its gonna be cheeseburger sliders and baked potato wedges day. Substitute dairy cream with coconut cream or almond cream or cashew cream. I made it exactly to your recipe and I have to say, first off my house smells incredible, the flavor is very distinct, like nothing Ive ever had before. Thank you! Made it today and it tastes exactly like hers. Could you use cauliflower rice? Would it not give off as much flavor? This recipe came across my Facebook feed and oh my goodness this soup is DELICIOUS! In fact, Ive made it with the intent of freezing the whole batch! Spruce it up with a dollop of crme frache and fresh chopped herbs. Beef Soup Kharcho (pronounced harcho), is a hearty beef soup in tomato broth with a wonderful blend of spices and plenty of fresh herbs. Replace butter with olive oil or vegan butter. If you do choose to strain the puree, move a spoon through it so that everything is strained except the seeds. 21. * Percent Daily Values are based on a 2000 calorie diet. Diwali Sweet Recipes. This beef stew also reheats really well and I was pleasantly surprised that my 1-year old loved it! 30 minutes Not too tricky . The only change I make is I take out the meat once its cooked, shred it and put it back in. We moderate comments and it takes 24 to 48 hours for the comments to appear. Follow my detailed instructions below to learn how to make the best tomato soup tonight! Add the croutons directly on top of the soup, or serve on the side. Love your recipes. Can I use crushed tomatoes instead of diced? I came back to give this soup 5 stars. THIS WAS SO GOOD! Soup Plant Based Super Good Vegetarian Favourites Chef Selections Super-Licious Pots. Hi Natasha Im wondering can I use basmati or minute rice in stead of jasmine, thanks Liz. Im so glad you enjoyed this recipe! You can rinse if you prefer, but the soup will be just slightly thinner since the starch on the rice makes the soup a little thicker. Playschool tomato soup. Or, you can toast the bread cubes in a skillet until golden brown on all sides. Thank you for this recipe! Instagram, By Dassana AmitLast Updated: November 1, 2022, Vegetarian#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-1-33); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-1-50); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-1-66); }linearGradient#wprm-recipe-user-rating-1-33 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-50 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-66 stop { stop-color: #E8C32A; }4.85 from 107 votes 212 Comments. It is so good and looks exactly as pictured. I made this for supper last night. Cover and simmer 20 min or until rice is tender. But then later Ill try your recipe as written. Thanks for stopping by! Ive made this a few times. Hi Krista, I havent tested that but I think it could work. I hope the step-by-step tutorial photos are helpful to you. I enjoy watching your videos, you have such a bubbly and cheerful spirit. This should work with barley! Hi! 1 tsp ground coriander seeds 1 tsp smoked paprika Pickles Beetroot. If you try it, please share with us how it goes. I made your Rassolnik last week and thought Id try Kharcho this week. Im so happy you enjoyed that. This recipe is inspired by the staple Mexican dish and is easy to make at home. Dissolve 1 tablespoon milk powder in 2 tablespoons warm water to a smooth consistency. If you live in India, you can also use 1 medium tej patta or 2 small tej patta instead of the bay leaves. 36 Dip Recipes Soups Rajasthani Naashta, Rajasthani Snacks Popular Subzi Recipes Healthy Salads, Healthy Indian Salad Recipes Lajjatdar Shurvat Gujarati Khichdi, Gujarati Rice 13. I hope you try and like our version soon, Paul! All those typically Mexican flavours - lime, coriander, chilli - combined in a soup with the crunch of tortilla chips. Its missing some key Georgian spices in the mix and I feel like this was kharcho light. I love making soup in a pressure cooker. Hi Jennifer, Im happy to hear that you loved it! Everyone complained of it during dinner time. You can also garnish the tomato soup with a bit of freshly chopped parsley or coriander leaves (cilantro) or basil sprigs or mint leaves. This recipe was loosely adapted from The New Ukrainian Cookbook. How to Make Tomato Soup (Stepwise Photos). Welcome to my kitchen! In our model, in step three I cook at high pressure for 15 minutes, then release pressure and continue on with the recipe as written., This would work excellent in an Instant Pot. in fact, carrot and celery is a very good combination and with tomatoes, the soup must be very flavorful. Saut and stir until the onions become translucent, about 3 to 4 minutes. Hi Lisa, we dont have a video for this recipe at this time but thank you for the suggestion. Bring to a boil then reduce heat, cover and simmer 1 1/2 to 2 hours or until beef is tender. FREE BONUS: 5 Secrets to Be a Better Cook! This soup is great served fresh, but also keeps well in a sealed container in the fridge for up to 4 days. A satisfying and low-fat vegetarian soup that's a good source of folic acid. 3. Keep sharing new recipes with us . Learn more Natasha's top tips to unleash your inner chef! Add 1/2 cup white rice, 2 Tbsp lemon juice, 2 pressed garlic cloves, 1 tsp coriander, 1 tsp paprika. Bake in a preheated oven for about 3 to 5 minutes at 200 degrees Celsius (400 degrees Fahrenheit) until bread cubes are golden and crisp. Ingredients you'll need to make homemade Lentil Soup: 2 cups dry lentils, onion, celery, carrots, fennel seed. So great to hear that, Jill. Thank you for sharing your wonderful review, Gina! Can this be frozen? Im so happy you enjoyed that Irene! Will be making again. Hi Sabrina, I think this beef soup could be adapted to an instant pot but I havent tried it personally so I wont be able to say if any modifications need to be made. My tried-and-true instructions with photos and video even include steps for making the best homemade bread croutons with barely any effort! Hello Ava, thank you for this excellent feedback. Youre welcome! Add bay leaves and saut for a few seconds. I thought this recipe had walnuts in it. Add 1 Tbsp salt and all of your chopped potatoes to the soup pot. Recipes Recipes. 4. Season to taste with salt and pepper if needed and serve with more fresh herbs as desired. (its my go-to reheatable meal when I dont feel like cooking) And yes, its best to add the dill and parsley fresh when you reheat it in my experience. Sprinkle meat with 3 tsp salt and stir. Thats just awesome! Like Ludmila said, Kharcho () is cuisine is from the country of Georgia, not Russia. Matar ka halwa recipe. Its a classic! Sounds like a great plan, Holly. Yes, teaspoon (tsp), tablespoon (Tbsp), and one pound (1lb). Yes, you could add them but the taste of the soup will be sweet. Lisa. Thanks for the good feedback! Khmeli suneli, you can get it from Amazon or your local Russian store, they always have it. Can you please tell me the calorie count for a cup of this soup? After discovering the recipe, Ive made this soup 3 times over the winter! My family couldnt tell the difference and scarfed it down! I hope this is helpful! I felt it could have had more rice to make it heartier. You may need to use up all. The recipe card has the cuisine listed as Russian, not Georgian. 5. Jeyashri suresh-December 31, 2021 0. 5 out of 5 stars (3) Add 3 for 3.50. We love it with Dill but you are welcome to omit or substitute that. There is no cornstarch added in this one and all the smoothness and creaminess comes from blending the onions, tomatoes and addition of cream. My husband loved it. Please share with us how it goes if you try both versions! 3 lb beef stew meat 3tsp salt (I used fine sea salt) 4 Tbsp light olive oil (or any cooking oil), divided 1 medium onion, chopped 2 celery ribs, finely chopped 4 cups beef broth +4 cup filtered water 28 oz can diced tomatoes 2 dry bay leaves, 1tsp groundcoriander seeds 1 tsp smoked paprika 2 garlic cloves, pressed 1/2 cup uncooked white rice (I used Jasmine) 2 Tbsp fresh lemon juice (from 1 mediumlemon) 1/4 cup fresh parsley, chopped, plus more to serve 1/4 cup fresh dill, chopped, plus more to serve. That amount of tomatoes shouldnt make the soup sour. Id love to hear more about your soup. So very good!! Kharchois Georgian in origin but has beenadopted and well loved by Ukrainians for many years. Cover and simmer on a low to medium-low heat until the tomatoes soften, about 8 to 10 minutes. Thank you for sharing your great review. Hoping to make this very soon. 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